
Cafe Bel Ami
Cafe Bel Ami
Wichita's Best in Fine Dining !

Lunch Menu
Lunch Menu
Soup & Appetizers
Soup Du Jour Cup 3.25 Bowl6.80
Bel Ami’s Artichoke DipArtichoke, 7.80
spinach, three cheese blend, house croutons,and pita crisp
Hummus,Garbanzo beans, tahini, lemon juice, pita bread 6.20
Salads
Viennese Salad,Mixed greens with feta cheese, cornichon, tomatoes, onions, cucumbers
Caesar Salad,Crisp romaine mixed, homemade dressing topped with parmesan and tomato mix
Fattoush Salad,Mixed greens, tomatoes, onions, cucumbers, pita crisps, with our Fattoush dressing
Any salad with: *Chicken 10.00 *Salmon 12.50 *Shrimp 11.20 *Beef 12.20
Sandwiches
Blackened ChickenGrilled, served with provolone cheese lettuce, 10.95
tomato and honey mustard dressing on bun *Bel Ami Burger, cheddar cheese, bacon 10.00
California Veggie Burger,Black bean patty, tomato, lettuce, avocado, provolone cheese 10.95
Sandwiches served with your choice of soup or pasta. Upsell salad for $ 1.00
Signature Items
*Lemon Herb Salmon Filet,Grilled salmon in an old fashioned marinade topped 12.95
with garlic butter, tomato mix
Chicken Bel Ami,Marinated grilled chicken with a herb garlic butter sauce 10.95
A La Nabil Shrimp and Chicken,Sautéed chicken and shrimp, bell peppers, tomatoes, 11.50
spinach black beans, onions, leeks, mushrooms and
rigati pasta in a chili garlic cream sauce. New Orleans style
Beef Medallion, SpecialGrilled tender cuts of beef served with sauce du jour 12.20
*Seafood Pescatore,Sautéed shrimp, scallops and salmon with spaghettini pasta, 11.65
onions, leek, mushrooms, spinach in a light marinara sauce
Entrees
*Chicken & Shrimp Au Poivre,Grilled chicken and shrimp with five pepper sauce over rice 11.75
Carbonara Cavatappi Chicken,Bacon, peas, leeks, parmesan and Romano cheese in butter cream sauce10.50
Shawerma Platter,Hummus, beef tips or chicken tips, onions 12.00
with choice of : Fattoush, Caesar or Viennese
Beef Hunter,Tender beef tips, onions, leeks, and mushrooms in a lemon crème sauce over rice 11.25
*Seafood Curry,Sautéed shrimp, scallops and salmon with rigate pasta 11.65
Chicken Ravioli,Cheese filled ravioli sautéed with chicken, onions and mushrooms, 10.50
parmesan in pomodoro sauce *Shrimp Ravioli,Cheese filled ravioli sautéed with shrimp, onions, leeks and mushrooms, 11.75
parmesan in lobster bisque
*Shrimp Scampi,Sautéed with just enough fresh garlic lemony crème sauce, lemon, over linguini pasta 11.65
Sundried Tomato, Cavatappi ChickenSautéed chicken, onions, mushrooms, sundried tomatoes and 10.50
cavatappi pasta in a creamy parmesan cheese sauce
Beef Stroganoff,Sautéed tender beef tips with onions, mushrooms, parmesan 11.25
and cavatappi pasta in a light sour cream sauce
Side Salad, (Fattoush, Caesar, Viennese) 3.25
Beverages
Soft Drinks 2.85 Espresso 3.55
Coffee - Ice Tea 2.85 Cappuccino 3.35
Perrier - S. Pellegrino 3.10 Latte 4.10
Dessert
Crème custardMade with Grand Marnier, topped with berry compote and served with biscotti, chef’s spec 6.65
Apple & Pear Bread PuddingWalnuts, raisins, cinnamon, crème sabayon, Melba Sauce 6.60
Enjoy it a la Mode for an additional 2.75
GâteauAsk your server for available options 6.60
Baklawa 5.00
Ice Cream 4.60
Thank you.
Please relay your allergies to our staff.
*Consuming raw or undercooked red meats, poultry, seafood,
shellfish or eggs may increase your risk of food-born illness.